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Crispy Tofu Wrap

Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 4 servings
Calories 350
A delicious and easy vegan wrap featuring crispy baked tofu, fresh vegetables, and creamy ranch dressing.

Ingredients

Crispy Baked Tofu

  • 1 batch Crispy Baked Tofu

Vegetables

  • 1 head romaine lettuce
  • 2 pcs roma tomatoes
  • 1/3 cup red onion

Dressing

  • 1/3 cup Vegan Ranch Dressing

Tortillas

  • 3 large tortillas (gluten-free if desired)

Instructions 

  • Prepare the crispy baked tofu.
  • Chop lettuce and tomatoes; thinly slice red onion. Prepare dressing.
  • Assemble wraps: place vegetables and tofu on tortillas, drizzle with dressing, and roll up.

Notes

For extra crunch, bake tofu until golden and crispy.
Calories: 350kcal
Cost: $15
Course: Dinner, Lunch
Cuisine: Vegan
Keyword: Tofu